{"id":1642,"date":"2021-01-04T18:06:55","date_gmt":"2021-01-04T18:06:55","guid":{"rendered":"https:\/\/preggers.rocks\/?p=1642"},"modified":"2021-11-28T19:53:06","modified_gmt":"2021-11-28T19:53:06","slug":"preggers-prebiotic-porridge","status":"publish","type":"post","link":"https:\/\/preggers.rocks\/preggers-prebiotic-porridge\/","title":{"rendered":"Preggers Prebiotic Porridge"},"content":{"rendered":"\t\t
How I got here:<\/b><\/p>
Y\u2019all, I\u2019m a midwife and professional curandera who ran an organic produce co-op for many years that catered to the \u201cfood is medicine,\u201d crowd, and boy did I get my learn on. <\/span>Shout out to Central City Co-op!<\/span><\/a><\/p> Later, when working as a midwife with a patient population that was under-resourced, lived in a food desert, and had frankly been abandoned by the medical and nutrition establishment (another clear example of <\/span>institutionalized racism<\/span><\/a>) and frequently got the d!ck around with subpar care, I kept seeing these same set of problems.<\/span><\/p> So how many problems can I minimize or mitigate with one solution?<\/b><\/p> Resetting gut health helps tremendously with most of the above list, and my teacher <\/span>Ellen Heed<\/span><\/a> says that healing in the pelvis and reproductive system will not happen until gut health is restored. She additionally says that a balanced microbiome promotes a healthy immune system.\u00a0 The pregnant person\u2019s gut biome heavily influences their baby\u2019s gut.\u00a0<\/span><\/p> Then I heard a podcast, where <\/span>Dr. Greger is interviewed,<\/span><\/a> and that man is enthusiastic and comes across as slightly nutty but he for sure knows his subject matter. <\/span>He was a pandemic specialist before he moved over to nutrition in around 2012, <\/span><\/a>he also has a team of retired medical professionals that review all the studies that are published for new information and vet for credibility before he makes his videos or assimilates it into his knowledge base. \u00a0 (Dr. Greger, if you see this or part of your team, I think vocal coaching would be a good idea, it\u2019s easier to accept veganism when delivered with dulcet tones.) He was extolling the virtues of his prebiotic porridge and <\/span>sorghum<\/span><\/a>. I had a major AHAHAHHAHAAAAAAAA moment.\u00a0<\/span><\/p> Who is it for?\u00a0<\/b><\/p> My pregnant people, I\u2019m looking at you.\u00a0<\/i><\/b><\/p> Who else? Anybody who chews. Anybody who struggles with optimal digestion, anyone with a bloated abdomen and skin that is wrecked cause their liver is at capacity.\u00a0<\/span><\/p> For Babies and littles ~ <\/span>This article suggests<\/span><\/a> feeding babies grains during the complementary feeding time expands their palate which impacts their entire life.<\/span><\/p> This article says feed them liver<\/span><\/a> instead.\u00a0<\/span><\/p> I\u2019m gonna say let\u2019s do both, when baby gets molars, or whenever YOU THE PARENT decide it\u2019s right for the baby. Adding some bone broth or soft poached egg yolk and a teaspoon of porridge sounds like THE BEST.\u00a0<\/span><\/p> <\/p> \u00a0<\/span>How does it work?\u00a0<\/b><\/p> How often shall I eat this?<\/b><\/p> How often do you nourish something that you want to flourish? Daily, every other day, never. It\u2019s always up to you. <\/span>My recommendation<\/b> is to start with a daily tablespoon for two weeks, and then eat a half cup a few times a week after that. If you have a big shift in routine, double up and make sure you have a serving every day. This is a good time to notice the feedback your body gives you.\u00a0<\/span><\/p> <\/span><\/i><\/p> What happens if I want to eat more than a tablespoon? Is this just the minimum quantity for benefit?<\/b><\/p> Easing into diet shifts is always a good idea, this one especially because depending on how you\u2019ve been eating in the past, this can cause a serious detox and create a whole host of symptoms as your body regulates. The idea is to provide nutrition for the probiotics that are already living in your gut, and slowly grow the numbers. You are welcome to also take additional probiotic supplements to facilitate the process. (The best ones you buy refrigerated)\u00a0<\/span><\/p> What we don\u2019t want to happen is for your body to freak out and respond poorly especially if you are preggers or postpartum. I\u2019d also encourage the slow approach for elderly folks, people postmenopausal, and the over 50 crowd, (hey, that\u2019s me!<\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t Based on <\/span>Dr Gregers <\/span><\/a>Prebotic Grain Combo, he calls it the BROL Bowl. <\/span>How Not to Diet <\/span><\/i>pgs. 556-557<\/span><\/a> *<\/span><\/p>\n His recipe is a 1:1:1:1 recipe of <\/span><\/p>\n Slung into an Instant pot for 30 minutes pressure cooked. 1 cup to 2 cups water. <\/span><\/p>\n Rowan\u2019s Updated Version, Gluten Free 2:1:1:1, ratio is an approximate Mix this up, store in a large glass jar.<\/span><\/p>\n Don\u2019t wanna bother being a kitchen alchemist? I hear ya. Order straight from <\/span>Pat Greers Kitchen.<\/span><\/a> It\u2019s 8 whole dollars plus shipping. <\/span><\/p>\n Pre Soak Directions:<\/b><\/p>\n Instant Pot pressure cooker<\/b>:<\/span><\/p>\n Slow-cooked<\/b>: <\/span><\/p>\n Yaya\u2019s approach:\u00a0<\/i><\/b><\/p> Sweet:\u00a0\u00a0<\/b>\u00bd cup blueberries added, with \u00bd an apple chopped up, sprinkle your cinnamon, nutmeg, chopped nuts, ground flax seeds. Put with yogurt, use non-diary if you react to animal products or are vegan. Drizzle some local honey or agave.<\/p> Savory<\/b>\u00a0with an avocado, some sea salt, ground flax seeds, microgreens, yesterday\u2019s leftover stir-fried veggies, steamed broccoli, kimchi, Zhoug seasoning, that type of thing. Use it up!<\/p> Challenge:<\/b><\/p> Give your body a trial, eat it 1 tablespoon a day until this batch is used up, see how you feel afterward. Report back!<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t After my third baby and first surgical birth, I had a lot of gut issues, including recurring, painful constipation. I tried more fluids, fiber, yogurt, exercise and laxatives, but nothing worked. My doctor had prescribed a daily laxative for at least a month, but I hated the thought of doing that to my body. Getting desperate for relief, I had decided to start that regimen when Rowan recommended prebiotic porridge. After a week, there was noticeable improvement, and after 2 weeks it was like gastrointestinal magic! I eat it everyday now and won\u2019t go back! My kids won\u2019t eat it, they call it Mommy’s birdseed. That\u2019s right, it\u2019s all mine. <\/span><\/i>Robin P<\/i><\/b><\/p> Additional Tips<\/b>: Think of compiling your daily breakfast bowl like a poke bowl or salad. Some of these, all of these, You. Do. You.<\/span><\/p> What if I\u2019m feeling lazy?<\/span><\/p> Low shenanigans option: eat a tablespoon cold and lonely right out of the container from the fridge in am.<\/span><\/p>Preggers Prebiotic Porridge Recipe AKA Fortifying Gruel**<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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